Overview
With the help of local experts and a professional chef get to create dishes that you'll want to make again and again.
There will be plenty of hands on experience and the opportunity to ask questions during the morning
We'll share with you stories about the history of the Island and explain how this has impacted on the Mediterranean diet over the years.
Finally we hope that we will inspire you to experiment with the recipes we give you and that you get to see a side to the island that few visitors get to experience..
- Recommended by 98% of travelers
- Badge of Excellence
- Free cancellation up to 24 hours before
- Mobile ticket
What's included
Bottled water
Lunch
Tea and coffee
Meeting and pickup
Travelers meet at the meeting point.
Meeting point
Green Frog Restaurant, Argasi.
Recommended arrival time 10:15 am.
Parking area behind the restaurant.
End point
This activity ends back at the meeting point.
What to expect
Classes Tuesdays, Fridays & Saturdays
Every Friday we start the day in the truly Greek way, by making iced coffee or healthy mountain tea, everyone makes their own, to get into the spirit of things. Once the introductions are over we begin by making Stiffado- an iconic Greek dish which is perfect for stress free Dinner parties .
This is followed by various appetisers, including spinach and feta pie, dolmades, classic dip tsatsiki and an unbelievably simple yet amazing salad. Followed by our delicious ‘make ahead’ Orange cake to complete the menu.
All this is interspersed with stories about the Island, its culture and how the Mediterranean diet has come to be what it is today. There will be plenty of hands on opportunities during the morning, different products to taste, and then there’s the wine tasting…
Finally we retreat to our beautiful, shady garden area to enjoy all the delicious food we’ve created with a well-deserved ice cold drink – a perfect end to fun filled morning.
TUESDAY CLASS: The Classics –
The same format as Friday, different dishes- including: Mousaka, Baklava rolls, saganaki & tsatsiki.
SATURDAY CLASS 3H:Greek Street Food- pita bread, souvlaki making and more!
Cancellation Policy
For a full refund, cancel at least 24 hours before the start time.
Times are local to the experience (Europe/Athens).
Additional Information
- All areas and surfaces are wheelchair accessible
- Mobile or paper ticket accepted
- Up to 10 travelers per booking
FAQs about Half-Day Greek Cooking Class of Zakynthian Culture with Lunch
Can I cancel Half-Day Greek Cooking Class of Zakynthian Culture with Lunch for free?
Yes. For a full refund, cancel at least 24 hours before the start time.
How long does it take?
It takes about 4 hours.
Where does it start?
Green Frog Restaurant, Argasi. Recommended arrival time 10:15 am. Parking area behind the restaurant.
What's included?
- Bottled water
- Lunch
- Tea and coffee
Which languages is it offered in?
It is offered in Greek, English.
Operated by Greek Cookery Class / Zakynthian Culture ''A Journey Into Greek Cuisine''
